A Chicken Recipe That’s Plum Delicious
By Robin Miller2 min read
Add balsamic roasted carrots and baked potatoes with chipotle butter to this plum-marinated chicken and you’ve got delicious leftovers for days.
Dinner
New recipes for dinner can turn a dreary weeknight into a fresh and exciting culinary adventure. Dinner recipes that inspire might involve flavors for a different part of the world, or they might be a new take on a comfortable classic. Look for recipes that you want to serve at your family’s healthy dinners.
Stuffed Peppers
By Annie Lonardo3 min read
A colorful dinner recipe inspired by a grieving widow who found hope and faith.
Spice-Crusted Ham with Maple Mustard Sauce
By dwade1 min read
This flavorful dinner recipe will be the star of your holiday table!
Roasted Turkey Breast with Cornbread-Sage Stuffing and Brandy Gravy
By Melissa Clark3 min read
A delicious Thanksgiving main course…in less than an hour.
Leftover Turkey-Spaghetti Pie
By Katie Brown2 min read
When Thanksgiving is over, take your turkey to the next level by adding pasta for a yummy pie!
Wild Rice Stuffing
By Katie Brown2 min read
Trade your old stuffing recipe for this wildly different but delicious take on a traditional favorite side dish.
New Mexican Pork-and-Red Chili Tamales
By Cheryl Alters Jamison3 min read
Try this tamale recipe that has an inspiring story of one couple’s Christmas tradition
Healthy Chickpea Burger
By Rebecca Katz2 min read
Bye-bye greasy sliders! The riot of spices in this chickpea burger make it good and good for you.
Chicken Gone Wild!
By Rebecca Katz2 min read
Rebecca Katz shares this delicious dinner recipe casserole makeover.
Oven Barbecue Baby Back Ribs
By Siobhan Morello2 min read
This dinner recipe is an easy crowd-pleaser from personal chef Siobhan Morello.
Green Bean and Edamame Stir Fry
By Scott Uehlein1 min read
Lean, green and delicious with a protein-packed punch. This recipe won’t disapppoint!
Perfectly Grilled Corn Recipe
By Bobby Flay2 min read
“This side dish is so good, all it needs is butter and salt!” says celebrity chef Bobby Flay.
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