Raspberry Delight
This frozen vegan treat is delicious, healthy, and quick and easy to make. It’s sure to delight the entire family.
This frozen vegan treat is delicious, healthy, and quick and easy to make. It’s sure to delight the entire family.
Gospel singer Tamela Mann prepares this treat for her husband, who has to watch his blood sugar, but the whole family enjoys it. Your loved ones will too.
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Healthy chef Babette Davis, proprietor of Stuff I Eat, a successful vegan soul food restaurant in Inglewood, California, shares a recipe for a vegan dessert that will delight the entire family.
These delectable treats will prove to be a favorite of old and young alike for the holidays.
This raspberry cake is a delicious and easy-to-prepare dessert from acclaimed French chef, television personality and author Jacques Pépin that is perfect for birthdays, the holiday season or any celebratory occasion.
Shorey’s Raspberry Cake Read More »
Dr. Rosemarie Cannarella Lorenzetti offers a healthy recipe for low-carb chocolate “mousse” that includes what some might consider an unlikely ingredient: avocado.
Low-Carb Chocolate “Mousse” Read More »
Dr. Rosemarie Cannarella Lorenzetti shares a healthy dessert recipe that demonstrates that black beans are not just for soup and burritos any more.
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This easy and adorable dessert is the perfect treat for Easter or any other spring occasion.
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This pound cake, sturdy enough to be eaten out of hand, is like the one Mary Todd is said to have used to court Abe Lincoln.
This delicious cheesecake is an awesome autumn dessert.
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